|
Apr 24, 2024
|
|
|
|
ANTH 459 - Anthropology of Food and Nutrition (3) Prerequisite: ANTH 315 or permission of instructor. Exploration of anthropological perspectives on food and nutrition. Topics include how nutritional needs vary and are met in different times and places, cultural values surrounding food, human evolutionary history of food and nutrition.
ANTH 315
Add to Portfolio (opens a new window)
|
|